Winter time is Radisson Blu Dhaka-HOT POT time!

Radisson Blu Dhaka Water Garden – Bangladesh’s Leading Hotel 2016 (World Travel Awards) the very first hotel in Dhaka that offers hot pot by the pool. 

The Chinese hot pot (also known as steamboat) has a history of more than 1,000 years and is said to have originated from Mongolia. It is vastly popular across most parts of Asia and a very social way to bond with family, friends and business associates. The hot pot is very healthy and nutritious soup based dish that comes with a variety of condiments that you select and cook yourself in the broth. You can also add a variety of specialty sauces. It is a family style dining experience that is treasured by Asian cultures and favored by many westerners.  

                     

From the 18th of November until the end of this winter season, join us at “ The Blu “ and enjoy a steamy hot pot and soothing tunes (live) from our Latin Band (Latin Sound) who originate from South America. There is no better way to spend a Friday evening in the hotels park like garden - under the twinkling stars.

Our culinary team created a menu of palatable variations and condiments (we only use fresh premium ingredients) to ensure the dining pleasure of our valued guests. We are offering two choices of broth and platters with meat, seafood, and sliced vegetables - accompanied by tantalizing sauces along with an extensive and mouth watering dessert buffet.

BDT 3300 net (per person), will buy you an entirely new dining experience that will make you (and family and friends) want came back again.

For more information, please visit our Facebook page at https://www.facebook.com/RadissonBluDhaka or book direct at +88 02 9834555.